Mikael Brosché1
, Basia Vinocur2, Edward R Alatalo3, Airi Lamminmäki1, Thomas Teichmann4, Eric A Ottow4, Dimitar Djilianov5, Dany Afif6, Marie-Béatrice Bogeat-Triboulot7, Arie Altman2, Andrea Polle4, Erwin Dreyer7, Stephen Rudd8, Lars Paulin3, Petri Auvinen3 and Jaakko Kangasjärvi1 
1
Plant Biology, Department of Biological and Environmental Sciences, University of Helsinki, P.O. Box 65, Viikinkaari 1, FIN-00014 Helsinki, Finland
2
The Robert H Smith Institute of Plant Sciences and Genetics in Agriculture, Faculty of Agricultural, Food and Environmental Quality Sciences, The Hebrew University of Jerusalem, Herzl Street, Rehovot 76100, Israel
3
Institute of Biotechnology, University of Helsinki, P.O. Box 56, Viikinkaari 4, FIN-00014 Helsinki, Finland
4
Institut für Forstbotanik, Georg-August-Universität Göttingen, Büsgenweg 2, 37077 Göttingen, Germany
5
AgroBioInstitute, 8 Dragan Tzankov Boulevard, 1164 Sofia, Bulgaria
6
UMR INRA-UHP Ecologie et Ecophysiologie Forestières, Faculté des Sciences, F-54506 Vandoeuvre, France
7
UMR INRA-UHP Ecologie et Ecophysiologie Forestières, IFR 110 Génomique, Ecophysiologie et Ecologie Fonctionnelle, INRA Nancy, Route d'Amance, F-54280 Champenoux, France
8
Turku Centre for Biotechnology, BioCity, Tykistökatu 6, FIN-20521 Turku, Finland