Table 3 |
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|
Carbon sources and S° requirements of T. gammatolerans EJ3 |
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|
Growth |
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|
|
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|
Carbon source |
Media |
Without S° |
With S° |
|
|
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|
Yeast extract and tryptone |
VSM, MAYT |
- |
+++ |
|
20 amino acids |
ASW-AA |
- |
++ |
|
Casamino acids |
ASW-CASA |
- |
- |
|
Yeast extract |
ASW-YE |
- |
+++ |
|
Tryptone |
ASW-T |
- |
+++ |
|
Peptone |
ASW-P |
- |
+++ |
|
Pyruvate |
ASW-AA-Pyr |
++ |
++ |
|
Pyruvate |
MAYT-P |
+++ |
+++ |
|
Starch |
MAYT-S |
+ |
+++ |
|
Maltodextrins |
MAYT-Mdx |
+ |
+++ |
|
Maltose |
MAYT-M |
- |
+++ |
|
Trehalose |
MAYT-T |
- |
+++ |
|
Glucose |
MAYT-G |
- |
+++ |
|
Lactose |
MAYT-L |
- |
+++ |
|
|
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Serum bottles were inoculated at a final concentration of 5 × 105 cells/ml and incubated at 85°C. Growth was recorded during 3 days. All tests were performed in triplicate. Final cellular density reached at the stationary phase: +++, >5 × 108 to 109 cells/ml of culture; ++, 1 to 2 × 108 cells/ml of culture; +, 5 × 107 cells/ml of culture; -, no growth. |
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Zivanovic et al. Genome Biology 2009 10:R70 doi:10.1186/gb-2009-10-6-r70 |
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